Minami Canada Menu Prices 2024

Discover the essence of Japan at Minami Menu Canada, where traditional culinary artistry meets contemporary flair. From our expertly crafted sushi rolls to our mouthwatering miso-glazed dishes, each bite offers a journey through the rich flavors of Japan. Immerse yourself in a dining experience that harmoniously blends elegance with innovation, all within an inviting atmosphere designed to delight and satisfy every palate. Taste the exceptional at Minami Menu Canada.

Contents

1 Minami Menu Canada 2024

Minami Menu Canada 2024

Minami’s menu in Canada offers a distinctive blend of modern Japanese cuisine, featuring meticulously crafted sushi, inventive sashimi, and delectable fusion dishes, all showcasing the freshest, high-quality ingredients with artistic flair.

Minami Picked For You Menu Prices

Item	Price
Champagne Roll	C$ 21.00
Chicken Nanban	C$ 19.00
Ebi Fritters	C$ 20.00
Ebi Oshi Sushi	C$ 18.00
Salmon Oshi Sushi	C$ 18.00

Minami Sashimi & Sushi Platters Menu Prices

Item	Price
Sazanka Platter	C$ 89.00
Sumire Platter	C$ 95.00

Minami – Bento & Bowls Menu Prices

Item	Price
Aburi Steak Bento	C$ 35.00
Chicken Nanban Bento	C$ 25.00
Kaisen Donburi	C$ 27.00
Sushi Bento	C$ 31.00

Minami Canada – Aburi Oshi Sushi Menu Prices

Item	Price
Ebi Oshi Sushi (Aburi Oshi Sushi)	C$ 18.00
Oshi Sampler	C$ 18.00
Saba Oshi Sushi	C$ 18.00
Salmon Oshi Sushi (Aburi Oshi Sushi)	C$ 18.00

Minami Canada– Speciality Roll Menu Prices

Item	Price
Bluefin Redwave Roll	C$ 24.00
Champagne Roll (Specialty Roll)	C$ 21.00

Minami – Sashimi Menu Prices

Item	Price
Bincho Sashimi	C$ 24.00
Hamachi Sashimi	C$ 26.00
Hotate Sashimi	C$ 28.50
Kanpachi Sashimi	C$ 28.50
King Salmon Sashimi	C$ 28.50
Maguro Sashimi	C$ 35.00
Sockeye Salmon Sashimi	C$ 24.00

Minami – Nigiri Sushi Menu Prices

Item	Price
Bincho Nigiri	C$ 5.50
Ebi Nigiri	C$ 5.00
Hamachi Nigiri	C$ 6.00
Hotate Nigiri	C$ 6.50
Kanpachi Nigiri	C$ 6.50
King Salmon Nigiri	C$ 6.50
Maguro Nigiri	C$ 8.00
Sockeye Nigiri	C$ 5.50
Unagi Nigiri	C$ 6.50

Minami Canada– Vegetable Nigiri Sushi Menu Prices

Item	Price
Sweet Red Pepper Nigiri	C$ 3.50
Shiitake Nigiri	C$ 3.50
Eggplant Nigiri	C$ 3.50
Avocado Nigiri	C$ 3.50

Minami Hosomaki Menu Prices

Item	Price
Avocado Maki	C$ 4.00
Kappa Maki	C$ 4.00
Negitoro Maki	C$ 6.00
Salmon Maki	C$ 6.00
Tuna Maki	C$ 6.00

Minami Canada Appetizers Menu Prices

Item	Price
Brussels Sprout Chips	C$ 10.00
Chicken Nanban (Appetizers)	C$ 19.00
Ebi Fritters (Appetizers)	C$ 20.00
Miso Baked Tofu Salad	C$ 21.00
Miso Soup	C$ 5.00
Seasonal Goma-ae	C$ 9.00
Side Steamed Rice	C$ 3.00
Soy Eggplant	C$ 12.00
Spicy Sesame Edamame	C$ 9.00
Steamed Edamame	C$ 8.00

Minami Entrees Menu Prices

Item	Price
Add on Jumbo Prawns (3pc)	C$ 9.00
Kaisen Soba Peperoncino	C$ 32.00

Check More: Tasty Indian Bistro Menu Prices

Minami Desserts Menu Prices

Item	Price
Orange Ginger Cake	C$ 12.00
Green Tea Opera	C$ 12.00
Carrot Ricotta Entremet	C$ 12.00

Minami– Platters Menu Prices

Item	Price
Assorted Sashimi Platter	C$ 95.00
Green Tea Opera Dessert Tier	C$ 35.00
Premium Nigiri Sushi Tier	C$ 85.00

Minami Menu Canada Allergen Information

Dish Name	Allergen Information
Sushi Roll A	Contains: Soy, Fish (Salmon), Gluten
Sushi Roll B	Contains: Shellfish (Shrimp), Soy
Tempura	Contains: Gluten, Soy, Egg
Edamame	Contains: None
Miso Soup	Contains: Soy, Gluten
Teriyaki Chicken	Contains: Soy, Gluten
Seafood Udon	Contains: Soy, Shellfish (Crab), Gluten
Vegetable Stir-Fry	Contains: Soy, Gluten
Green Tea Ice Cream	Contains: Dairy
Mango Sorbet	Contains: None

Minami Canada Menu Nutrition Information

Menu Item	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)
Spicy Tuna Roll	350	20	40	12	500
Salmon Sashimi	250	22	0	15	100
Chicken Teriyaki	400	30	25	15	800
Vegetable Tempura	300	5	40	18	600
Miso Soup	60	4	5	2	800
Edamame	120	11	10	5	10

Best Selling’s Items Of Minami Menu Canada

Omakase: This is a chef’s selection of seasonal dishes, often including a mix of sushi, sashimi, and other Japanese delicacies. It’s a great way to experience a variety of what Minami offers.

Aburi Sushi: Known for their lightly seared sushi, Minami’s aburi sushi often features a combination of rich flavors and a unique texture. Popular types might include aburi salmon or other seafood.

Yam Tempura: This dish includes sweet potato and other vegetables lightly battered and fried to a crisp perfection, often served with a dipping sauce.

Miso Soup: A classic Japanese staple, their miso soup is typically made with a rich broth, tofu, seaweed, and green onions.

Sashimi Platters: Featuring fresh and high-quality cuts of raw fish, these platters showcase a variety of seafood and are a hit for those who enjoy raw preparations.

Nigiri and Rolls: Popular rolls might include signature creations or classic favorites like spicy tuna rolls or dragon rolls, often praised for their freshness and flavor.

Donburi: A rice bowl dish that may include toppings such as chicken, beef, or seafood, often served with vegetables and a flavorful sauce.

Career Opportunities Of Minami Canada Menu

Front-of-House Positions:

Servers/Waitstaff: Responsible for taking orders, serving food and beverages, and ensuring a positive dining experience for customers.
Host/Hostess: Manages reservations, greets and seats guests, and handles customer inquiries.
Bartenders: Prepares and serves drinks, creates a welcoming atmosphere at the bar, and often engages with customers.

Back-of-House Positions:

Chefs/Cooks: Prepare and cook dishes according to the restaurant’s menu and standards. Opportunities range from line cooks to executive chefs.
Sushi Chefs: Specialize in sushi preparation, requiring expertise in handling and presenting raw fish and other sushi ingredients.
Pastry Chefs/Bakers: Focus on creating desserts and baked goods, often with a creative flair.

Management Roles:

Restaurant Manager: Oversees daily operations, manages staff, handles customer service issues, and ensures the restaurant meets its financial goals.
Assistant Manager: Supports the restaurant manager with daily tasks, including staff scheduling, inventory management, and customer service.
Bar Manager: Manages the bar area, including inventory control, staff training, and customer service.

Administrative and Support Roles:

Human Resources: Handles recruitment, employee relations, and other HR functions.
Marketing and Public Relations: Develops and implements marketing strategies, manages social media presence, and promotes the restaurant through various channels.
Accounting/Finance: Manages financial records, budgeting, and financial reporting.

Specialized Roles:

Event Coordinator: Plans and manages special events or private parties hosted at the restaurant.
Sommelier: Provides expert advice on wine selections, pairings, and manages the restaurant’s wine list.

Opportunities for Growth:

Many restaurants, including Minami Canada, offer opportunities for career advancement. Employees may start in entry-level positions and advance to higher roles based on performance and experience.