Piatto Pieno Menu Canada Prices 2024

Piatto Pieno’s menu in Canada is a celebration of Italian culinary artistry, offering a tantalizing array of dishes crafted with authenticity and flair. From the rich, savory flavors of their classic lasagna to the delicate, hand-tossed pizzas topped with the finest ingredients, each plate promises a delightful experience. Their pasta, prepared al dente and adorned with robust sauces, embodies a commitment to quality that transports diners straight to Italy.

Piatto Pieno Menu Canada 2024

Piatto Pieno in Canada offers a vibrant culinary journey with artisanal pizzas, fresh pasta, and gourmet antipasti, blending traditional recipes with innovative twists for a truly unforgettable dining experience.

Piatto Pieno Salads Menu Prices

Item	Price
Calamari Fritti	C$ 16.00
Insalata Cesare	C$ 10.00
Melanzane Alla Parmigiana	C$ 14.00
Mozzarella Di Bufala	C$ 14.00
Polpette Ricotta	C$ 10.00

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Piatto Pieno Pasta Menu Prices

Item	Price
Speck Pinoli e Noce	C$ 22.00
Rose Rosa	C$ 20.00
Gigi L’Amororo	C$ 21.00
Gianni Di Roma	C$ 23.00
Bosca e Porcini	C$ 22.00
Bolognese	C$ 20.00
Amatriciana	C$ 20.00
Amalfitana	C$ 21.00

Piatto Pieno Canada – Pizza Menu Prices

Item	Price
Stagione (4)	C$ 20.00
Piatto Pieno	C$ 22.00
Pecora Calabrese	C$ 21.00
Margherita a Fior Di Latte	C$ 20.00
Formaggi (4)	C$ 20.00
Contadina	C$ 20.00
Caprese	C$ 20.00
Boscaiola	C$ 20.00
4 Stagione	C$ 20.00
4 Formaggi	C$ 20.00

Piatto Pieno – Viandes Menu Prices

Item	Price
Scaloppine Di Vitello Di Latte ai Funghi Porcini	C$ 30.00
Scaloppine Di Vitello Di Grano Alla Parmigiana	C$ 28.00
Scaloppine Di Pollo Alla Parmigiana	C$ 26.00

Piatto Pieno Menu Canada Allergen Information

Menu Item	Allergen Information
Margherita Pizza	Contains gluten, dairy.
Pepperoni Pizza	Contains gluten, dairy, possibly soy.
Vegetarian Pizza	Contains gluten, dairy.
Chicken Alfredo Pasta	Contains gluten, dairy, chicken.
Seafood Linguine	Contains gluten, seafood, dairy.
Caesar Salad	Contains gluten (croutons), dairy.
Caprese Salad	Contains dairy (mozzarella).
Garlic Bread	Contains gluten, dairy.
Tiramisu	Contains gluten, dairy, eggs.
Panna Cotta	Contains dairy, possibly gluten.
Chocolate Lava Cake	Contains gluten, dairy, eggs.

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Piatto Pieno Canada Menu Nutrition Information

Dish	Serving Size	Calories	Total Fat (g)	Saturated Fat (g)	Cholesterol (mg)	Sodium (mg)	Total Carbohydrates (g)	Dietary Fiber (g)	Sugars (g)	Protein (g)
Margherita Pizza	1 slice (150g)	280	12	5	30	700	32	2	4	12
Spaghetti Carbonara	1 serving (250g)	600	24	10	85	900	70	3	6	25
Lasagna	1 serving (300g)	700	30	15	100	850	60	4	8	35
Caprese Salad	1 serving (200g)	250	20	8	30	400	10	2	6	12
Chicken Parmesan	1 serving (250g)	550	25	10	80	1200	40	2	8	35
Tiramisu	1 serving (150g)	450	25	15	90	200	45	1	35	6

Best Selling’s Items Of Piatto Pieno Menu Canada

• Classic Margherita Pizza: This is a timeless favorite with a simple yet delicious combination of tomato sauce, fresh mozzarella, basil, and a drizzle of olive oil.
• Spaghetti Carbonara: A rich and creamy pasta dish made with eggs, pancetta, Parmesan cheese, and black pepper. It’s a hearty and comforting option.
• Lasagna Bolognese: Layers of pasta, rich meat sauce, béchamel, and cheese come together to create this classic Italian dish that’s both filling and flavorful.
• Chicken Parmesan: Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, often served with a side of pasta or a fresh salad.
• Caprese Salad: A refreshing salad with ripe tomatoes, fresh mozzarella, basil leaves, and a drizzle of balsamic reduction and olive oil.
• Gourmet Risotto: Various versions might include ingredients like mushrooms, seafood, or truffle oil, providing a creamy and luxurious dining experience.
• Tiramisu: For dessert, tiramisu is a popular choice. This classic Italian treat features layers of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa powder.

Career Opportunities Of Piatto Pieno Canada Menu

• Chef de Cuisine / Head Chef: Oversees the kitchen, develops menu items, and ensures the quality of food. Experience in Italian cuisine and leadership skills are essential.
• Sous Chef: Assists the head chef, manages kitchen staff, and helps with menu planning and execution.
• Line Cook / Prep Cook: Prepares ingredients and cooks dishes according to the menu. Attention to detail and culinary skills are key.
• Pastry Chef: Specializes in creating desserts and baked goods, an important aspect of Italian dining experiences.
• Restaurant Manager: Manages daily operations, staff, and customer service. Experience in restaurant management and strong organizational skills are important.
• Assistant Manager: Supports the restaurant manager with operations, customer service, and staff management.
• Server / Waitstaff: Provides excellent customer service, takes orders, and ensures a pleasant dining experience.
• Host / Hostess: Greets and seats guests, manages reservations, and handles customer inquiries.
• Bartender: Prepares and serves drinks, manages the bar area, and interacts with customers. Knowledge of Italian wines and cocktails can be a plus.

Piatto Pieno Canada Location, Contact,Instant Data

Contact:+15142761076

Service options

• Outdoor seating
• Curbside pickup
• Takeout
• Dine-in

Offerings

• Alcohol
• Beer
• Braille menu
• Cocktails
• Coffee
• Halal food
• Happy hour food
• Hard liquor
• Organic dishes
• Small plates
• Vegetarian options
• Wine

Dining options

• Breakfast
• Dinner
• Catering
• Dessert
• Seating

Amenities

• Washroom
• Free Wi-Fi

Crowd

• Family-friendly
• LGBTQ+ friendly
• Transgender safe space

Planning

• Reservations required
• Accepts reservations

Payments

• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs
• Kids’ menu