Montana’s BBQ & Bar in Canada offers a mouthwatering menu featuring smoky, tender ribs, juicy burgers, and hearty sandwiches. Signature dishes include their fall-off-the-bone ribs, grilled to perfection with a variety of flavorful sauces, and the Double Onion Burger, topped with crispy onions and cheese. Complementing the mains are indulgent sides like seasoned fries and tangy coleslaw, making Montana’s a haven for BBQ enthusiasts.
Montana’s menu in Canada features hearty dishes like their famous ribs, fire-grilled steaks, and homestyle sides, offering a cozy, rustic dining experience with a touch of authentic Canadian barbecue flavor.
Oven-Baked Antojitos: A popular starter, these are flour tortillas filled with a spicy blend of cheese, jalapenos, onions, and red peppers, baked to perfection and served with pesto sour cream.
Double Dusted Chicken Wings: A customer favorite, these wings are dusted twice for extra crispiness and served with a choice of sauces like Honey Garlic, Texas Bold, or classic Buffalo. They come with a side of dipping sauce and carrot sticks.
Kapow Shrimp: This dish features jalapeno popcorn shrimp deep-fried and tossed in a signature Kapow sauce, which combines creamy garlic, tangy Thai chili, cilantro, and lime juice.
Brisket Potato Skins: These crispy potato skins are topped with melted cheese, green onions, and beef brisket bites, drizzled with Bold BBQ sauce and served with sour cream.
Classic Poutine: A quintessential Canadian dish, this poutine features crispy fries loaded with cheese curds and beef gravy.
Pulled Pork Poutine: Another variation of poutine, this version includes in-house smoked pulled pork with apple butter BBQ sauce, cheese curds, and beef gravy.
Nachos: Available with various toppings, including pulled pork or seasoned ground beef, these nachos are loaded with fresh tomatoes, green onions, jalapenos, and melted cheese, served with sour cream and house-made salsa.
Career Opportunities Of Montana’s Canada Menu
Front of House Positions
Server: Responsible for providing excellent customer service, taking orders, serving food and drinks, and ensuring a positive dining experience for guests.
Host/Hostess: Greets guests, manages reservations, and handles seating arrangements.
Bartender: Prepares and serves alcoholic and non-alcoholic beverages, interacts with customers, and ensures a welcoming atmosphere at the bar.
Busser: Assists servers by clearing tables, refilling drinks, and maintaining a clean dining area.
Back of House Positions
Line Cook: Prepares food according to recipes and quality standards, maintains cleanliness, and ensures timely service.
Prep Cook: Prepares ingredients, follows recipes, and assists the line cooks in food preparation.
Dishwasher: Cleans and sanitizes dishes, utensils, and kitchen equipment, ensuring a clean and organized kitchen environment.
Management Positions
Restaurant Manager: Oversees daily operations, manages staff, ensures customer satisfaction, and handles administrative tasks such as scheduling and inventory management.
Assistant Manager: Supports the restaurant manager in day-to-day operations, helps manage staff, and ensures smooth service.
Kitchen Manager: Manages kitchen staff, oversees food preparation, ensures food safety and quality, and handles inventory and ordering supplies.
Corporate Roles
Montana’s may also offer opportunities at the corporate level, which can include positions in marketing, human resources, finance, operations, and more. These roles typically require relevant experience and qualifications.
Benefits and Development
Training Programs: Montana’s provides comprehensive training programs to help employees develop their skills and advance in their careers.
Career Growth: Opportunities for advancement are available for dedicated and hard-working employees.
Employee Benefits: Benefits may include competitive wages, health and dental insurance, employee discounts, and more.
Application Process
To apply for a position at Montana’s BBQ & Bar, candidates can visit the official Montana’s website or job search platforms to find available job listings and submit their applications online. The application process typically includes submitting a resume and attending interviews.
Montana’s Canada Location, Contact, Opening Hours And Instant Data
Greetings, food enthusiasts! I'm Nadia Giosia, an avid food lover and seasoned blogger, dedicated to the culinary delights of canada. For the past seven years, my passion for gastronomy has led me to explore and share the vibrant food scene through reviews and vlogs. However, I've now decided to take my culinary journey to the digital realm.
Embarking on this new online adventure, I am committed to providing valuable content for fellow foodies in the town. Expect a treasure trove of insights as I unveil the latest restaurants' menu guides, aiming to assist you in making well-informed and delightful dining decisions. Join me on this exciting culinary escapade as we navigate the vast world of flavors and experiences together!
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