The Craft Brasserie & Grille Canada Menu Prices 2024

At The Craft Brasserie & Grille in Canada, savor the vibrant fusion of local flavors with dishes like our signature “Maple-Glazed Salmon.” This dish features fresh, wild-caught salmon, delicately infused with a rich maple glaze, and accompanied by a medley of seasonal vegetables and roasted garlic mashed potatoes. It’s a culinary ode to Canadian ingredients, offering a perfect balance of sweet and savory in every bite.

The Craft Brasserie & Grille Menu Canada 2024

At The Craft Brasserie & Grille, savor innovative dishes like the Maple Bourbon Glazed Pork Belly, featuring tender pork with a sweet and smoky glaze, complemented by a side of seasonal roasted vegetables.

The Craft Brasserie Grille Salads Menu Prices

Item	Price
Small Caesar	C$ 8.00
Quinoa Salad	C$ 15.00

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The Craft Brasserie Grille Burgers & Sandwiches Menu Prices

Item	Price
Breakfast Sandwich	C$ 15.00
California Sandwich	C$ 16.50
Classic Veggie	C$ 16.50
Craft Burger	C$ 17.50
Grilled Chicken Club	C$ 16.50
Original	C$ 16.50

The Craft Brasserie Grille Canada – Mains Menu Prices

Item	Price
Bolognese	C$ 17.50
Butter Chicken	C$ 17.50
Chicken Fried Rice	C$ 17.50
Chicken Parm	C$ 17.50
Eggplant Parm	C$ 15.00
Primavera	C$ 15.00
Roasted Chicken	C$ 17.50
Tofu Fried Rice	C$ 15.00
Veggie Butter Chicken	C$ 17.50

The Craft Brasserie Grille– Sides Menu Prices

Item	Price
Sweet Potato Fries	C$ 6.00
Home Fries	C$ 6.00
Garlic Fries	C$ 6.00
Fried Rice	C$ 6.00

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Best Selling’s Items Of The Craft Brasserie & Grille Menu Canada

Craft Burger: A juicy, handcrafted burger often topped with gourmet ingredients like aged cheddar, caramelized onions, and house-made pickles. It’s usually served with a side of crispy fries or a fresh salad.

Chicken Wings: Known for their variety of sauces, from classic buffalo to unique house-made flavors. They’re usually served with celery sticks and a side of creamy ranch or blue cheese dressing.

Poutine: A Canadian classic featuring crispy fries smothered in rich gravy and topped with squeaky cheese curds. Some locations might offer variations with different toppings or flavored gravies.

Fish & Chips: A traditional dish with crispy battered fish, usually cod or haddock, served with golden fries and often accompanied by tartar sauce and a lemon wedge.

Craft Nachos: Loaded with melted cheese, jalapeños, and other toppings like guacamole, sour cream, and salsa. They’re great for sharing or as a hearty individual snack.

BBQ Ribs: Slow-cooked and smothered in a tangy barbecue sauce, served with sides like coleslaw and cornbread.

Craft Salad: A fresh and vibrant salad, often featuring seasonal vegetables, grains, and proteins like grilled chicken or tofu. It’s usually dressed with a house-made vinaigrette.

Mac & Cheese: A creamy, cheesy pasta dish that’s a favorite for comfort food lovers. It might come with various add-ons like bacon, lobster, or truffle oil.

Career Opportunities Of The Craft Brasserie & Grille Canada Menu

Brewmaster/Brewer: Responsible for creating and perfecting the craft beers served at the brasserie. This role involves brewing, recipe development, and quality control.

Assistant Brewer: Supports the brewmaster in the production process, handling tasks such as cleaning, equipment maintenance, and assisting with brewing operations.

Bar Manager: Manages the bar area, oversees staff, ensures customer satisfaction, and handles inventory and ordering of beverages.

Bartender: Prepares and serves drinks, provides excellent customer service, and often has a deep knowledge of the craft beers offered.

Chef/Head Chef: Leads the kitchen team, creates and oversees the menu, ensures food quality, and manages kitchen operations.

Sous Chef: Assists the head chef in running the kitchen, prepping ingredients, and managing staff.

Line Cook: Works under the supervision of the head chef or sous chef to prepare and cook dishes according to the menu.

Server/Waitstaff: Takes orders, serves food and drinks, and provides customer service to enhance the dining experience.

Host/Hostess: Greets and seats guests, manages reservations, and ensures a welcoming atmosphere.

Event Coordinator: Organizes and manages events or private parties hosted at the brasserie, coordinating with both staff and clients.

Marketing/Social Media Manager: Handles the promotion of the brasserie, including managing social media accounts, creating marketing materials, and organizing events.

Sales Representative: Works on building relationships with suppliers and distributors, and may also handle sales of the brasserie’s products to other businesses or retail outlets.

The Craft Brasserie & Grille Canada Location, Contact, Opening Hours And Instant Data

Contact:+14165352337

Opening Hours

Monday	11:30 a.m.–12 a.m.
Tuesday	11:30 a.m.–12 a.m.
Wednesday	11:30 a.m.–12 a.m.
Thursday	11:30 a.m.–1 a.m.
Friday	11:30 a.m.–1 a.m.
Saturday	11 a.m.–1 a.m.
Sunday	11 a.m.–12 a.m.

Accessibility

• Wheelchair accessible seating
• Wheelchair-accessible entrance
• Wheelchair-accessible washroom

Service options

• Outdoor seating
• Curbside pickup
• No-contact delivery
• Delivery
• Takeout
• Dine-in

Highlights

• Great bar food
• Sports
• Trivia night

Offerings

• Alcohol
• Arcade games
• Beer
• Cocktails
• Coffee
• Dancing
• Food
• Food at bar
• Hard liquor
• Late-night food
• Private dining room
• Small plates
• Vegan options
• Vegetarian options
• Wine

Dining options

• Brunch
• Lunch
• Dinner
• Counter service
• Dessert
• Seating

Amenities

• Bar on-site
• Washroom
• Wi-Fi
• Free Wi-Fi

Atmosphere

• Casual

Crowd

• Family-friendly
• Groups
• LGBTQ+ friendly
• Transgender safe space

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• Has changing table(s)
• High chairs
• Kids’ menu

Parking

• Paid parking lot
• Paid street parking
• Plenty of parking

Pets

• Dogs allowed
• Dogs allowed outside